Zucca to Go

for orders call 416-488-5774

 

ANTIPASTO

 

OLIVE MISTE

a selection of olives          small  5        large  8

 

MINESTRA del GIORNO

lentil soup with chanterelles & wild arugula     12

 

INSALATA d’ARUGULA

wild arugula, toasted walnuts, aceto balsamico di modena IGP, shaved parmigiano reggiano     17

 

INSALATA CAPRESE

heirloom tomato, burrata, sweet onion, basil, extra virgin olive oil     18

 

POLIPO alla GRIGLIA

fresh romano beans, potato, pickled garlic, parsley     20

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PRIMI

 

fresh pasta made in house

 

CIRIOLE POMODORO PICCANTE

thick square cut long noodles, tomato, fresh basil, peperoncino, parmigiano reggiano, extra virgin olive oil     19

 

CAVATELLI con SALSICE e POMODORINI GIALLI

house made pasta “shells”, berkshire pork sausage, later summer yellow cherry tomatoes     24

 

RAVIOLI di PESCE

pasta sheets filled with sea bass, swiss chard & parmigiano reggiano, spinach purée, candied cherry tomatoes, pine nuts     25

 

GNOCCHI 

potato dumplings, field tomato, english peas, wild chanterelles, pesto genovese    25

 

PARMIGIANA di MELANZANE

sicilian eggplant baked with summer tomato sauce, fresh basil, parmigiano reggiano     16

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SECONDI

 

BRANZINO alla GRIGLIA

our specialty, whole mediteranean sea bream, stuffed with aromatic herbs, seasoned with lemon, sea salt & the best extra virgin olive oil        market price

 

GALLINELLA al MATONE

½ cornish game hen, brick pressed on the grill roman style, gratin of wild chickpeas, potato & green beans     27

 

BISTICCA SCOTTATA

10 oz usda prime NY striploin steak pan seared with wild chanterelles, roasted potatoes & salmoriglio     49

 

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CONTORNI

 

VERDURE RIPASATE

dandelion, kale, swiss chard, green beans, capers, garlic & anchovy     9

 

PEPPERONATA

local sheppard peppers braised in agrodolce with onions & capers      7

 

PATATE alla GHIOTTA

garlic roasted yukon gold potatoes, summer herbs     7

CAVOLFIORE

braised cauliflower, yellow cherry tomatoes, onion, capers, black olives & breadcrumbs     8

 

BARBABIETOLA e BURRATA

roasted summer beets, fresh burrata    11

 

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DOLCI

 

PANNA COTTA

blue grape panna cotta with grape & peach compote, whipped cream     9